International Breads
From Japanese influenced bakes to iconic European treats, venture outside your baking comfort zone, learn about baking cultures around the world and bake travel with me!
European Bakes
These scones are a delightful combination of rich, creamy butter and sweet, natural honey. A light and fluffy texture that perfectly balances the buttery richness and subtle sweetness.
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Experience the perfect combination of sweet and buttery goodness. A perfectly crisp exterior that gives way to a tender, buttery crumb. Whether you're team jam or marmalade, these scones are the perfect addition to your morning or afternoon cuppa
View RecipeMandarin Scones
Your classic English scones with a hint of freshness from mandarin zest that balances the buttery goodness. Lather a generous spoonful of marmalade and clotted cream for a perfect afternoon treat
View RecipeGruyere & Chive Scones
A very satisfying savoury-sweet combination. The gruyere adds to the richness of the scone, making it a perfect breakfast
View RecipeEarl Grey & Honey Scones
What's better than having actual tea inside your scone? A subtle bergamot and citrus flavour that enhances the flavour of your cuppa, I mean, what's not to love?
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