Pies & Tarts
Strawberry & Lemon Sablé Tart
Looking for a sweet and tangy treat? Try our strawberry and lemon shortbread tart! With a buttery and citrus sablé crust and luscious strawberry creme mousseline, this tart is the perfect balance of sweet and acidity. It's an indulgent dessert that's perfect for a summer afternoon tea or a special occasion. The fresh, fruity flavors of strawberries and lemons will for sure transport you to a sunny garden!
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Pear Frangipane Tart
A delightful combination of sweet, juicy pears and rich, buttery frangipane. Each bite is filled with the warmth of cinnamon and the nuttiness of almonds, complemented by the juicy and subtly tangy sweetness of perfectly ripe pears. The crisp, golden crust adds the perfect crunch to this heavenly dessert. Enjoy a slice with a dollop of freshly whipped cream or a scoop of vanilla ice cream for the ultimate indulgence.
COMING SOON
Lemon & Meringue Tart
Indulge in the perfect balance of sweet and tart with our Lemon Meringue Tart. Each crisp buttery pastry shell is filled with a fragrant and tangy lemon curd, and topped with a fluffy meringue. This classic French dessert is perfect for any occasion, from a sunny afternoon tea to a decadent dinner party.
COMING SOON
LEARN ABOUT THE SCIENCE OF BAKING & IMPROVE YOUR BAKING
At the heart of Parisian patisserie is the mastery of traditional techniques, passed down through generations of skilled artisans. Whether it's the precise folding of puff pastry or the careful tempering of chocolate, every step is executed with precision and care. But beyond the technical mastery, is the creativity of the pastry chefs who elevate these classic recipes with innovative twists and unexpected flavor combinations. Learn about the foundations of baking science to unleash your creative potentials within baking!
STILL LOOKING FOR INSPO FOR YOUR NEXT BAKE?
Try our scone recipes! A timeless English classic with cream and jam, perfect to go with a cuppa! If you're all for team savoury scones, we've got you covered too!